oh well,
i spend my new year eve this year at work.
surprisingly i had neither club nor countdown
outside.
went to work at 12 pm.
but we only start to arrange the table and
the set up at 1pm.
heh.
we did station by station.
-over table with white able cloth,
-then cover with black cloth,
-use the stripe show plates.
-set 2 sets of fork and knives,
-put calender on top of show plates,
-put 'ringed' napkin on the calender,
-place water goblet and wine glass on the knive side.
-place a sheet of glitter cloth in the middle of table,
-place candles on the cloth.
-slashed glitter bits on the table evently.
the cocktail reception
jun and i settling station F table arrangements. 
=)
after lunch at 3pm,
saif and i do up the VIP table.
alabasta table.
soon by 5pm,
we were preparing to start operation.
all were dressed up for the event.
hostests for this evening,
jaz and i 
zila and i 
the indian boys and a girl 
during briefing 
the final product of VIP table 
the "cotton club" band sound check 
station c,D,F 
GLITTERATI - theme for NYE 
auntie ade... wahhaha 
izma, nice dress.... gulp... 
=)
i spend my new year eve this year at work.
surprisingly i had neither club nor countdown
outside.
went to work at 12 pm.
but we only start to arrange the table and
the set up at 1pm.
heh.
we did station by station.
-over table with white able cloth,
-then cover with black cloth,
-use the stripe show plates.
-set 2 sets of fork and knives,
-put calender on top of show plates,
-put 'ringed' napkin on the calender,
-place water goblet and wine glass on the knive side.
-place a sheet of glitter cloth in the middle of table,
-place candles on the cloth.
-slashed glitter bits on the table evently.
the cocktail reception
jun and i settling station F table arrangements. =)after lunch at 3pm,
saif and i do up the VIP table.
alabasta table.
soon by 5pm,
we were preparing to start operation.
all were dressed up for the event.
hostests for this evening,
jaz and i zila and i the indian boys and a girl during briefing the final product of VIP table the "cotton club" band sound check station c,D,F GLITTERATI - theme for NYE auntie ade... wahhaha izma, nice dress.... gulp... =)THE $250++ menu
6 course meal
free flow of beers, red/white wines,
sparkling wine till 12am.
AMUSE BOUCHE
vietnamese styled minched scallopsand crispy prawn roll.
APPETISER
lemongrass chilli lobster toppedwith mango and coriander.
SOUP
vietnamese Duck consomme with youngcoconut.
INTERMEZZO
pink guava sorbet with jackfruit,strawberries, aloe vera and basil seed.
MAIN
oven baked bobby veal rack with greenolive crust and lemongrass, accompanied
with pan fried canadian black cod fish
topped with coriander green chili sauce.
DESSERT
fresh blueberries with mango sticky rice
and raspberries compote.
******
HUNGRY?
=)
i was working indoor.
HENG....
then soon it was 12am!
OMG!
everyone counted down,
5...4...3...2...1...BANG...
poppers, fireworks.
WOW!hugs, kisses.
=)
then i finally had my break at 12.30am.
everyone busy messaging.
=xmy mail was flooded.
=_=!
anyways,
i got to talk and got invaluable information
from the alto sax guy.
they are the world famous 'COTTON CLUB'
12-piece band!
=)
he teached me the alternate altisimmo fingerings.
lol.
him and i!
=)
the indochine cat have mutiplied.
SO CUTE.before i left for home,
i manage to take a pic with bishal.today would be his last day working.
i'm gonna miss him truckloads.
=)
PEACE OUT!
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